Sweet Tips

Caroline DePhillips

More stories from Caroline DePhillips

My Time at J-M
May 26, 2017
%28Photo+Credit+via+befunky.com%29

(Photo Credit via befunky.com)

SMORES ROLL UP

Has there ever been a time where you are craving s’mores but do not have a fire to make the s’mores, or do not have any graham crackers? Well here is an easy way to make s’mores with crescent rolls! When laying down the crescent rolls on a tray/cookie sheet, place mini marshmallows (mini ones so that they fit in the crescent rolls) and chocolate chips at which ever end that you are going to start rolling up the crescent roll at. Then bake your crescent roll s’mores in the oven at 375°F for 11 to 13 minutes or until golden brown. After they are done in the oven, you could also drizzle a little bit of chocolate sauce on top of the crescent rolls for a little extra pizazz.

OREO GRINDER

Sometimes ice-cream is better with a little something extra on top of it. Here is a nice topping idea for ice-cream and other types of sweets that are enjoyable with toppings. What you would need is a salt/pepper grinder, empty it out and wash it (unless you buy a grinder that is already empty). After it is washed and dried (if it had salt/pepper/other seasonings in it), smash a few Oreos in a bowl into small pieces. The smashed up Oreo pieces then go into the grinder. You then have an Oreo topping grinder!