Butter Braid Bread
Jefferson-Morgan Yearbook is sponsoring a Butter Brain Bread sale. Butter Braid Bread is made from sweet, yeasted pastry dough and is layered with 100% real butter and contains zero grams trans fat.
If a student sells 15 items, they will receive a free 2015 year book.
Payment is due at the time orders are turned in, all orders must be turned in by October 24. Delivery of Butter Braid items will be before Thanksgiving break.
Any leftovers profit goes back to the yearbook club for improvements to future year book and other yearbook costs.
If any question please contact Ms.Braden at [email protected].
Emily Palone is a senior and a third year Journalism student.
Emily Palone is currently working her life away. She wants to run track this year.
Some...